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Beverages & Bar


Italian Reds

Sensi - Chianti, DOCG 2004
A young Chianti with fresh cherry and floral aromas. Medium-bodied with soft tannins and loads of mineral, berry and cherry character. A beautiful finish, a great value!

Sensi - Chianti Riserva, DOCG 2001
A thoroughly delicious aged Chianti with excellent aromas of ripe plums and berries. Medium-bodied with velvety tannins and a lovely, sweet aftertaste.

Sensi – Gremole 2000 – Sangiovese
Produced in limited quantities and made out of 100% Sangiovese grapes. It is aged for 12 months in oak barrels and a further 6 months in the bottle. It is well structured red wine with hints of flowers, red fruits, smooth tannins, tobacco and mineral aromas.

Sensi - Cerbaiolo 2000 – Sangiovese Merlot
This wine is made from Sangiovese and Merlot grapes, separately fermented, then aged in oak barrels for 12 months in oak and a further 6 months in the bottle. It is a full bodied wine, deep red in colour with a rich taste of mature fruit, violet and mint aromas with a velvety end

Sensi - Testardo 2001 – Sangiovese Cabarnet
Testardo is a world class wine with International character. It is made of Sangiovese and Cabarnet grapes, separately fermented and then combined to be aged for 12 months in oak barriques and a further 6 months in the bottle. It has a deep red colour, a full taste with vanilla, tobacco and floral aromas together with smooth velvety tannins

Sensi - Mantello 2001 – Sangiovese Syrah
An unusual and very interesting blend of two strong and elegent grape varieties, Sangiovese and Syrah. They are separately fermented, then blend together to be aged for 12 months in oak barriques obtaining a perfect balance between the fine aromas of tobacco, spices, vanilla, velvety tannins and blackberry fruits, exalted by a full bodied and wrapping taste.

Sensi - Brunello Di Montalcino DOCG, 1999
Considered to be the best Italian red wine. Thanks to its excellent qualities it is without doubt a wine for great occasions. The long four year ageing, part of which in wood gives it a strong body, a long intense smell and a wrapping full taste with hints of vanilla and tobacco

Sensi – Vino Nobile di Montepulciano DOCG, 2002
Produced in limited quantity, this fine wine is made from 100% Sangiovese grapes. It is aged for 12 months in wooden casks and 6 months in the bottle. It is a very aromatic red wine with hints of flowers, red fruits and mineral aromas

Sensi – Rosso di Montepulciano DOC, 2002
Like the Brunello it is produced from Sangiovese Grosso grapes. It is aged for 2 years, part of which in wood. A bodied and structured wine with a deep red colour and a full and velvety taste.

Terre del Barolo - Barolo Riserva DOCG 1998
These Nebbiolo grapes come exclusively from estate vineyards. Attentive fining of 12 to 18 months in lightly toasted barriques exalt the bouquet, contributing scents of vanilla and roasted hazelnuts. The wine is offered for sale after 24 months of additional fining in the bottle to enable this superb wine to develop a big structure and body.

Terre del Barolo - Barolo DOCG 2001
Barolo is produced from Nebbiolo vines. It’s grandeur is set off by the length of time it spends maturing and ageing, partly in oak casks and partly in the bottle. A distinctive ethereal nicely intense bouquet. The taste is dry, full-bodied and mouth-filling, demanding but velvety and well-balanced.

Terre del Barolo - Barbaresco DOCG 1999
The grapes for this wine come from vineyards in the heart of the Barbaresco zone that are particularly suited to the. production of fruit of fine quality. Once fermentation is completed, the wine matures for 12 months in oak casks and it is then fined for one year more in the bottle before being sent to the market. Garnet-red in color with an intense aroma featuring scents of spices. The flavor is full and elegant.

Terre del Barolo - Nebbiolo d’Alba DOC 2003
This wine which is made from Nebbiolo grapes, has a light, delicate bouquet that improves and becomes more marked on ageing. Full-bodied and tannic when young, it becomes very well-balanced and velvety over time. The taste is dry to invitingly sweet, with good body and tannins when young; smooth and well-balanced

Cormons – Merlot DOC, 2004
An excellent wine for any occasion. This wine is made from Merlot grapes from the Isonzo Friuli DOC region. It has an intense ruby red colour, full of violet hues. It is young, fruity and extremely drinkable wine characterized by a slightly grassy undertone

Cormons – Cabernet Franc DOC, 2004
A strong wine. Cabernet Franc has all the qualities appreciated by red wine lovers. It has clear andpleasant grassy tones especially if enjoyed young. Over time it acquires an aristocratic completeness and roundness.

Cormons – Pinot Nero DOC 2004 - Half
Mellow, velvety, slightly bitter when young, Pinot Nero is characterized by aromatic overtones that bring to mind raspberry and cherry. Upon ageing it acquires delicious scents of hazelnut and walnut shells

Italian whites

Sensi - Opera Bianco Toscana, IGT 2004
A unique bottle to exalt the charm of this white wine made out of Trebbiano and Chardonnay grapes.It has a light yellow colour, a fresh and harmonic taste with hints of white fruits and a nice smell of flowers

Sensi - Orvieto Classico DOC 2004
Although its name originates from the famous Umbrian city of Orvieto, this white wine is normally considered a Tuscan-adopted due to the grapes it is made from.: Trebbiano di Toscana, Verdello, Canaiolo bianco, and Malvasia di Toscana. It has a light and fruity taste and a pleasant bouquet.

Terre del Barolo - Gavi DOCG, 2004
Light straw - yellow in colour, delicate, persistent, very floreal bouquet, typical of great wines.It’s best aspect can be caught in its composite long-lasting flavour where, in the mouth, a continuous evolution of sensations can be perceived. Alcohol brings out its heat and softness while the balanced acidity reveals its liveliness and freshness.

Cormons - Chardonnay DOC Isonzo Del Friuli 2004
This wine is made of Chardonnay grapes from the Friuli Isonzo area. It has a deep yellow color,a very pleasant and elegant wine, well structured thanks to its fixed acidity with a fruity flavor. When young it releases perfumes of apple and fresh bread; of honey and ripe peaches when aged

Cormons - Pinot Grigio DOC Friuli Del Isonzo 2004
This wine is made of 100% Pinot Grigio grapes, It is an excellent wine for the whole meal. The pinkish grapes produce a golden yellow wine with copper hues and reflections, whilst the intense aromas include hints of acacia flowers and banana accompanies the velvety bitterness of its aftertaste

Cormons - Muller Thurgau 2004
This white wine is made entirely out of Muller Thurgau grapes from the Isonzo DOC area. Pleasant and refined, its flavor brings to mind fragrant apples, whilst its perfume is characterized by scents of musk and slightly Muscat. A mellow and velvety wine, finely aromatic with a pale yellow color and green hues

Cormons - Ribolla Gialla 2004
This white wine is made entirely out of Ribolla Gialla grapes from the Doc Collio area in Friuli. At one time it was solely drunk sweet and abounding in must, but this wine is at its best when perfectly dry, thus reaching the very highest levels of elegance. Very enjoyable, it’s characterized by an immediate sensation of freshness and liveliness, accentuated by delicious lemon overtones.

Italian Rose'

Cormons - Rosa Carmonis DOC Friuli Del Isonzo 2004
This Rose’ is made of Merlot and Pinot Nero grapes in the Friuli Isonzo area. Following bottling, the wine is bright, clear and has the color of light rose petal. Mellow and rounded to the taste,it is not lacking in persistence and liveliness, it releases delicate perfumes of raspberry and strawberry

Cormons – Moscato Rosa Dolce Spumante
Great desert wine, excellent with crunchy deserts and dry pastries. It is pleasantly surprising if paired with mature cheeses but it is ideal with fruit deserts and fruit salads. It should be served at 6-8C, in a wide coupe

Italian Sparkling

Cormons – Prosecco Brut Del Veneto
Cantina Produttori Cormons have selected the best Prosecco wines to obtain using the Charmat method, very agreeably a sparkling wine that is characterized by very fine pelage and that have a very limpid colour, just a hint of yellow verging on transparent white.


Contact Details


Gordon Axiak


(+356) 7944 6121




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